Tuesday, August 4, 2009

Baked Salmon with Honey Teriyaki Sauce

Baked Salmon is probably one of the easiest things to cook. I love baked salmon not only because it's easy but it tastes good and you can do other things while it's baking in the oven!

Baked Salmon
1. Line a casserole dish with aluminum foil and place fresh salmon filet in the casserole dish
2. Add basic spices: black pepper, garlic salt, (sea salt if you like), minced garlic
3. Cover salmon in aluminum foil
4. Bake in the oven for 45 min - 1 hour at 350F. Remove foil cover at around 30 minutes

Honey Teriyaki Sauce - Easy to make!
1. In a small saucer, pour teriyaki sauce (available at all grocery stores, esp. Asian markets)
2. Once hot, stir in honey, minced garlic and cilantro (fresh flavor)
3. Stir in saucer until it boils and set aside

* Once the salmon is done cooking, remove it from the oven and pour your sauce over it. That's it! =)



No comments:

Post a Comment